Yield Makes about 1 1/2 cups syrup (enough for 4 to 6 drinks) Ingredients1 1/2 cups chopped peeled ginger (7 ounces)2 cups water3/4 cup sugarAbout 1 quart chilled seltzer or club sodaAbout 3 tablespoons fresh lime juice Preparation Make syrup: Cook ginger in water in a small saucepan at a low si…

Source: http://www.epicurious.com/recipes/food/views/homemade-ginger-ale-358033